Monthly Archives: January 2018

Thoughts and ramblings about raising plant based children

I was brought up eating meat like most children are.

The first time I went fishing with my dad, a friend of his and my sister, I started crying when we caught the first fish. I couldn’t believe we were going to kill it and that I had contributed to its death. It broke my heart. The little mermaid was my favorite movie after all. I was told I was a party-pooper.

The first time I fried bacon at my mom’s house I almost fainted. The memory is so vivid. What was puttering in the pan looked incredibly gross to me. I kept telling myself that it wasn’t and that no one else faints when frying bacon! I did eat bacon when someone else cooked it. I got through it, resting on a chair during the frying and of course was later told I was being ridiculous. “It’s bacon.”

So I toughened up.

10 years later I had learned to distance myself from what I was cooking and dealing with enough to even roll meatballs. I became a pretty good cook.

Most people eat meat because most people eat meat. I don’t judge my parents (or any other parents) for raising omnivore kids; society shapes us and our actions. Nevertheless, now a mom myself I’ve given this a lot of thought and come to the conclusion that I’m not really okey with us serving flesh to children.

A child’s natural instinct is to love animals. To play with them and cuddle them. Young children, who hasn’t been taught differently yet, don’t differentiate between a dog and a pig – who’s the friend and who’s dinner – they’re both worthy of the same love. Who wants Babe to be eaten anyway? Raise you hand!

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Borrowed this picture from Veganstreet.com 

I never thought I’d “go vegan”. I quit (most) meat due to environmental reasons but had never before “Cowspiracy”, seen any reason to do that or to be vegetarian either; the vegetarians I knew did not appear healthy with diets based on sugar, carbs, dairy and popcorn. I finally went 100% plant based due to health reasons and now as an adult knowing it was the right thing to do with the information I had at hand. Honestly though, I still struggle with truly finding empathy for the billions of animals that are being killed every year and understanding the actual horror of slaughter. Society has shaped me to be a hypocrite, no doubt. Maybe you feel the same way.

However, when I ask myself the hard questions and really take the time to consider them, the only answer I can come up with is the ethical one. Would I be okey with killing a pig myself to eat it? No. Is it fair to take baby cows away from their mothers at birth so I can consume dairy? No. Should beings of earth be tortured for profit? No. Do I support an ocean depleted of sea creatures? No. Yet, there is a brain-heart-disconnect. I wish to not give my child the same.

When he is old enough to understand that chicken nuggets are fluffy 7 week old chicks with breading, he can make the decision if he want to eat them. Babies don’t understand what meat is and if they did they’d say “What the fuck mom!? Are we eating Nemo/Babe/Sebastian/Donald!? Why??” Parents don’t have an answer. Anyone looking forward to explaining where sausage comes from?

Because most people eat meat and society has taught us that protein, calcium and iron must come from animals, some publications and folks believe that a plant based kid is malnourished. I don’t believe that at all; in fact it I know it is not true.

I am not an expert or a nutritionist (though in this day and age that doesn’t guarantee anything either!) but I’ve read a good book on optimizing baby’s nutrition and I follow several blogs on plant based family living. Common sense tells me that the “regular” American kid who is brought up on Mac and cheese, nuggets, pb&j, hot dogs and the occasional fruit and carrot is not a well-nourished kid. Yet, society appears to be fine with that diet!?! Ever read the kids menu at a restaurant? Nothing but fat, animal protein and white bread.

B12 is the only vitamin a vegan truly must add to their diet. Animals get it added to their food or they absorb it while consuming bacteria (dirt) if they roam free. So we basically need to do the same: supplement in food or eat dirt! (That’s a joke, we supplement.) Baby will take vitamin D and B12 (after he quits formula all together, which has it) and he just started loving our unsweetened, organic, fortified soy milk with calcium and B12.

As with all Utopian scenarios or ideals, our kid’s diet won’t be perfect. I won’t be that parent who denies my child birthday cake or pizza at a party because it has milk in/on it. He will eat the occasional pancake made with eggs and ice cream I’m sure. (Meat might happen on some occasion as well. I don’t know.) I do think that animal products like dairy and eggs are easier to explain to a child. I know there is A LOT of killing and suffering in these industries as well (maybe more) and it’s not healthy foods, but if people ate cheese only a few times a year we wouldn’t have the money to fund an industry of abuse and exploitation. We’d get the cheese from a local farmer who had a few grazing cows to maintain open landscape. (That’s land meant to be open not former rain forest mind you.) Idealistic and Utopian – I know – but explainable to my kid and makes life SO MUCH EASIER.

Daycare has worked with us and knows “August doesn’t get the meat”. In fact it was recently reveled that some of the teachers had had a taste of baby’s lunch box because it looks so delicious every day! They told my husband “he eats such good food!”

I don’t judge anyone’s eating habits (except the constant use of straws in people’s drinks, but that’s another subject) and I don’t blame myself or my parents for eating the way I did for 34 years.

Read this post with an open mind and remember:

Most people eat meat because most people eat meat.

Aside from culture and society’s dietary norms: Did Anna just drink the vegan kool-aid or what do you really think about it?

A final note. I am aware of rural communities and tribes who raise and consume animals for survival, who teach children respect and the circle of life. I love the Alaska homestead shows and “Naked and Afraid” where hunting equals survival; an only source for protein and fat. Just like I know there are Americans living in “food deserts” with only McDonald’s and gas station food available; they can’t go get the lentils and the multivitamins. I’m writing about me and the BILLIONS of other people who shop at the grocery store every week. What do we really think?

[Picture from Veganstreet.com – go support them in their efforts to educate!]

My sustainable “fashion” of 2017 revealed (and how much I actually spent!)

One of my favorite things when it comes to my sustainable lifestyle is the clothes. More specifically, I love stepping out of my house, going about my day and suddenly realizing that everything I have on is sustainable, ethical or, simply, old as dirt.

It gives me such happiness to know that I am representing my lifestyle with my appearance. As I am writing this I am wearing 10 year old boots and socks, made in USA jeans, underwear and sweater, favorite scarf and of course handmade in Chicago glasses.

Sometimes people are scared of sustainable fashion, thinking it looks a certain way or that enjoying frumpy Salvation Army 2 dollar sweaters is mandatory in order to rock a sustainable wardrobe. Ok, some eco-warriors may look like that’s key, but truthfully there is something for everyone! Yes, there are as many sustainable styles as there are brands and shoppers. Also for men, there’s an abundance of made in USA, fair trade options.

With that said, let me share with you the fashion, or let’s get real; “the regular clothes” that I got myself in 2017. I said in a previous post that I had shopped less than I did in 2016, but turns out that was a lie! Now that I am listing all my treasures, I see that I have bought more items and spent more. (What?!!) I blame it on maternity leave.

Everything from 2017:

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1. A Swedish scarf from Mamma Louise. (USA)

As a Swede in USA, it’s nice to sometimes show off my Swedishness with fabrics from Sweden. I wasn’t back to my pre-pregnancy weight this spring so I treated myself to a scarf! (One size fits all, wink-wink.)

Made by small business owner and currently Sweden-based Louise, whom I’ve gotten to know through blogging. It’s an organic cotton, infinity scarf with Dala horses and stripes. I paid $55 online.

2. A tote bag from Seabags of Maine. (USA)

The day you see me with a diaper bag from Babies R’ Us is the day Trump doesn’t suck. In other words; polyester diaper bag – no thanks. Instead I went for a new, super practical, eco-friendly, use for everything, tote bag.

The cool thing about this bag from Seabags of Maine, is that it’s made from old sails in Maine (duh). Some may refer to the material as “recycled” but actually it’s reused, or upcycled, if you will. No energy consuming recycling process is needed to turn sails into bags – just washing, handcraft, threads and needles. And New England-made rope handles. I paid $160 online.

3. A soft t-shirt from California. (USA)

This is an American Giant 100% slub cotton, made in USA crew neck T. Well made and comfortable. I paid $36.50 online.

4 & 5. Two summer plaid shirts from PrAna (India)

I got these two 100% organic cotton, certified fair-trade shirts at our very favorite co-op REI right here in Houston. They were both on sale and I paid only $47 for pink and $37 for blue!

6 & 7. American-made underwear. (USA)

I actually REALLY needed some new undies so I went with several from Hanky Panky and two from Brook There. Both brands are made in the North East from domestic, organic cotton. Hanky Panky’s boy shorts are my absolute favorites (fit, style, fabric) but I will give bonus points to Brook There for being a zero waste operation. I am not sure how much I spent all in all, some undies were on sale, but about $35-40 per pair online and $65 for the bralette so about $275. A bit of a treat and splurge :)

8. Black tights. (USA)

This was an impulse purchase walking through an outlet with my mom and an almost newborn baby! Ann Taylor had a sale and black, made in USA, 100% cotton tights were only $10. No brainer.

9. A Via 74 striped Dress. (USA)

This is a great, A-line dress from Via 74 with long sleeves and stripes. It is polyester which naturally isn’t my preferred fabric but it is made in USA, has pockets and I fell in love with it the minute I saw it. Had. To. Have. I paid $35 online.

10. A Nordstrom Rack bargain cardigan. (USA)

I found this long cardigan at The Rack when I was there looking for a new pair of jeans (see number 11). It was hanging alone in the clearance section and it was meant for me! Brand is Pleione. I paid only $34.

11. A pair of Paige Jeans. (USA)

I actually needed a new pair of dark blue jeans for the office (I never really liked the 7 pair I have and they’ve got “white knees” in them now) and was lucky enough to find a pair at Nordstrom Rack! Paige is the brand; made in USA of imported fabric. I paid $79.

So I spent, all in all, (drum roll please) 768 American dollars and 50 cents. 2016’s total was eight garments at a total of 597 dollars. Not bad!

How did you do in 2017? Do you know how much you spent?

I love keeping track here on the blog! I also love that when I went to collect all my “new” clothes for the picture (above), most of them had just been washed, hanging on the drying rack. A sign that I didn’t make any stupid purchases :)

Yay, sustainable fashion! And a BIG YAY for made in USA clothes, you guys. Who said it can’t be made here and be affordable?

Bye Bye made right (here) – HELLO Sustainable Anna (that’s me!)

New year, new ideas. The time has come to change the name of this blog.

When I started blogging in 2014, I had just embarked on a journey to change my life by reducing my consumption. So, naturally, I wrote about what I bought, what I didn’t (made in China!) and how everyone could join in to shop local and fair.

Four years later, it seems all I talk about is vegan food, my eco-baby and how much I hate plastic. Sure, there are local products at display but “Made right (here)” just doesn’t cut it anymore.

I’m sustainable. My name is Anna. And here I am; trying a new blog name that allows a broader index of subjects.

Sustainable Anna

I want to share more recipes (I have to write a post about all the wonderful things lentils can do ASAP!) and I want to be more me. When I say that I mean a bit more ramblings, fewer perfectly written articles. Though that may sound like a step in the wrong direction for someone who dreams about writing full time, I simply have less time to edit and research my blog posts with a baby/toddler in my life than I did a year ago!

I’ve also updated my About page and deleted/changed the Look Book. Who cares where I bought my clothes – right? Sustainable style is about finding YOUR STYLE and doing it ethically. Plus the Look Book had so many garments that I had bought several years ago, available then but no longer. Pointless. Of course, I’ll still write posts about clothes and brands when I buy something new :)

Welcome to “Sustainable Anna”. The Blog. The Woman. The Legend.

(Ok, that’s a joke.)

Let me know what you all think!

PS. Thank you Sandra for helping me decide on where to take the blog! Love you!

It’s 2018, time to gear up and support a sustainable politician

It’s 2018. We have only 10 months to focus, engage, support and get active in order to flip Congress. Yes, I am putting it out there: I absolutely despise Trump and the GOP. (Don’t waste your time commenting that I am wrong about this, if that is your opinion. There is nothing you can say that’ll change my mind.)

You might not know this about me, but I am not even eligible to vote! I am a green card holder, not a citizen, but since I live in the USA and plan to stay here for the foreseeable future, I am super-duper engaged in the political “game” some people refer to as the democracy of the United States. Power-grandpa Bernie dragged me into it.

Now, my guy for 2018 is Beto O’Rourke.

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He is running against Ted scumbag Cruz and he is so awesome. Beto spent most of 2017 visiting townhalls around Texas to get to the bottom of what Texans need and think. He is not taking any money from Super PACs either. (His voice reminds me of Obama’s too! He has that presidential flare about him.)

I’m not going to write down all the policies and his stands on them, you can read up on Beto at BetoforTexas.com. (Isn’t seeing Ted squirm and get the boot enough reason to vote Beto though?!) Since I can’t vote, “all” I can do is write, tweet, talk and donate to Beto’s campaign.

The cool thing about donating is you can donate to any politician you’d like to see get a chair, no matter where you live in the country. I love Elizabeth Warren (MA) so I support her, and I gave to Senator Doug Jones’ campaign in Alabama last year. He WON. No one thought he would. (Thank you people of Alabama, especially Black communities, for voting and thanks everyone who donated to his campaign!) Beto could have the same thing happen in this “red” state.  Let’s flip Texas!

So what does this have to do with a Not Made in China Challenge and leading a green life? Great question. It has everything to do with it.

Republicans are just not interested in preserving our earth at all (which is ironic since they call themselves “conservatives”). Quite the opposite in fact; the EPA has lost 700 people, Trump wants to deregulate big oil, drill everywhere and loosen organic farming standards. If he “pulls out of” NAFTA he can do more harm than good to small American made businesses who rely on imported parts (a rework is needed, yes, but not a cancellation) and his expensive “Border Wall” will harm Texas in many ways. I am not even going to mention the so called Tax bill. Basically, the current government is working against everything I believe in. They are working against economic and environmental sustainability.

In next year’s midterm election, Democrats need only 24 seats to flip the House and two to take the Senate. TWO.

Political speech over! Go support your candidates!

PS. If you’re busy and don’t want to research candidates, you can contribute by supporting Our Revolution which is a democratic group rallying for progressives in all types of elections, from school boards to senate.

Anniversary post: Four years since I went “green” and changed my world (and maybe yours!)

Hi!

I’m Anna and I’m on a Not Made in China Challenge. Today happens to be my challenge anniversary! That’s right, four years ago today I pledged to stop over-consuming, stop supporting unethical fashion brands and to buy as much (%wise) made in USA items as possible.

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Hi there! This is me :)

This pledge started my journey towards green living. Before that, I thought recycling, bringing bags to the grocery store and supporting World Wildlife Foundation with a bit of cash each month was the definition of being “eco friendly”. Yes, we all start somewhere. (If you’re not even doing those things, take a minute and reflect.)

Every year since I started the challenge, I’ve taken different steps to lower my carbon footprint like starting a compost, switching cars, limiting my shopping, quitting beef, to name a few and this year is no different.

More specifically, in 2017 I have:

  • Gone plant based for real. Hardly any cheating, guys! My husband has joined in on it too – like 90% joined in. I am so proud and impressed by his actions.
  • Kept up with cloth diapering our bundle of cuteness and poop. (Update post coming soon!)
  • Joined the Sierra Club and Planet Parenthood as a monthly donor. So easy.
  • Shopped even less (for myself) than last year. How is that even possible?!
  • Seriously revamped my bathroom/beauty routine meaning fewer, only all natural products in mostly zero waste packaging. Daily make-up no more.

I’m proud of all my efforts but going plant based has been the best decision ever. It takes a lot of thought and motivation and I did cheat during the holidays because gingerbread and cheese. However, I recognize that going vegan is a work in progress just like the not made in China challenge was (and is), so I’m not too hard on myself. I’ll get there :)

So, have I failed my Not Made in China Challenge at all?

YES. Oh my god, yes.

Keeping a baby happy and healthy takes time and thought which leads to shortcuts. There’s been take out in styrofoam, some unnecessary driving around to keep baby asleep in the car, baby things I didn’t need (erhm, sorry not sorry) and also a few items MADE IN CHINA! [Insert panic emoji here.] Namely a high chair, a robot vacuum, backsplash tile, a rain cover for the car seat, a pack and go stroller and a new pod-free coffee maker (hallelujah Ninja!).

I know, I know. I’ve gotten more China items this year than I did for the past three combined!

I guess some years you “need” things and some years you don’t. Having a new baby I think automatically classifies 2017 as a year we did need stuff. (A coffee maker and a robot vacuum fall in that baby-category! They do! Both were Christmas gifts for ourselves.) I actually think we’ve done really well acquiring very, very few things of which most were made in USA, Fair Trade or second hand. Go us.

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Best nine on Instagram 2017. I absolutely love all these pictures!

2017. It’s been an interesting year. (Don’t get me started on Trump.) It’s been a busy year too for me; not just at home with baby but at work as well. I haven’t blogged as much as I wanted to (wrote 45 posts compared to 60 in 2016) but that’s ok. This green mama/manager/newly crowned vegan cook can’t do it all. (Hint, neither can you.)

I’m thankful for everyone reading, commenting, engaging, and sharing! Also, I am so happy and grateful that I get to inspire you and be a small part of your journey towards a greener life with less consumption, better choices, less meat and most importantly: increased awareness.

Stick around for 2018 why don’t you!? I promise to do my best to make you think, smile and learn.

Happy new year guys.

Here’s to another year on the challenge.

PS. Please, pretty please, share your small or big eco-successes you had in 2017 in the comments. That would make me and everyone reading super thrilled and pumped for the new year :)